South African Lobster Tails (4.5-5 oz.) (4.5-5 oz.)


  • SERVING SUGGESTIONS: Lobster is truly the easiest meal! We recommend flaunting the tails of these beauties by steaming and serving with drawn butter, or simply grilled. Boiling lobster tails can release too much of its sweet flavor into the water—so please don"t!
  • COUNTRY OF ORIGIN: South Africa
  • STORAGE: Raw. Must be cooked prior to eating. Keep frozen. Thaw by refrigeration for 24 hours prior to cooking.
  • INGREDIENTS: Lobster (Shellfish)
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